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Aug 27, 2015 at 23:05 o\clock

Oster 2lb Bread Maker Cooking Is Easy When You Know What To Do

Oster Bread Machine Bored Of The Same Meals? Add Some Variety To Your Dishes With These Handy Tips

Some people feel intimidated by cooking, especially if there is already an expert cook in the family. Anyone can be a good cook with the right knowledge and a desire to learn. That is the truth. Read the following tips on cooking if you need some help in the kitchen.

To prevent the crust of your filled pies from getting soggy, coat the dough with egg white first and then bake it for about five minutes to allow it to set. You should then fill and bake as you normally would. This will stop your crust from absorbing too much of the filling during baking and becoming soft and wet.

For the most beautiful homemade chocolate chip cookies, do not add all of the chocolate morsels into the mix! Save about a quarter of what your recipe calls for until after the cookies are all arranged on the cooking sheet, then add them evenly to the tops of the dough drops to create bakery looking, perfect chocolate chip cookies!

To improve your level of convenience in the kitchen, one of the things that you can do is to freeze the excess sauces that you create, in ice cube trays. This will allow you to reheat them when you need sauce also and again to save money on the excess sauce that you kept.

Whenever possible, avoid canned ingredients in your cooking. They have numerous disadvantages. Canned food has lost vital nutrients that you want in order to cook the healthiest possible meals. They also taste different - if not downright worse - than fresh ingredients, potentially ruining your recipes. Finally, canned foods have unhealthy additives - especially extra sodium - that you do not need in your food.

Cook your rice in vegetable or chicken stock instead of using water. Choosing a stock will add both extra taste and https://www.smore.com/fqfbb-oster-bread-maker-best-price-ever - oster bread machine - valuable nutrients. The cooking time and process are the same as with water, so you won't be adding any extra work by trying this method.

If you are making a dish where you will need thin strips of meat (fajitas, Chinese) freeze your meet for about 20 minutes before cutting. This will allow you to slice the meat very thinly with ease. You may think this sounds a little strange, but it will definitely do the trick.

Save your margarine and butter wrappers to use when baking. The wax paper that margarine and butter is wrapped in just happens to be the perfect size for greasing pans or rubbing onto a potato before popping it in the oven for baking. Save wrappers butter-side to butter-side in a closed storage container, so it stays fresh for your baking needs.

A granite surface is great for thawing frozen foods, usually taking less than half of the time necessary for typical counter top thawing because granite absorbs the cold (and heat) of items placed on top of it so granite literally "sucks out" the cold from your frozen foods. Granite is also an amazing surface for pastry preparation when dusted with a little flour. If you can't afford to redo your kitchen in granite, check out a granite dealer for scrap pieces or have a smaller piece cut and polished for a fraction of the cost of remodeling your kitchen.

No one can really say that they enjoy a dry hamburger. Instead of serving dry tasteless burgers at your next barbeque add some cold water to your beef before you grill. Try about 1/2 cup per 1 pound of meat. You will leave your guests amazed with your burgers every time.

When making a sandwich, spread the mayo from one corner of the bread to the other. People usually just quickly spread the mayo on so that one side of the bread has more than the other. All parts of the bread will contain an equal amount of mayo, by spreading it from one corner to the other.

If you want to cut back on the amount of calories the baked good contains, you should use applesauce when baking. The applesauce will not change the texture or flavor of the baked good. It will cut back on the number of calories that are in the baked good. It will also add fiber to the food.

When you are cooking, it is possible to substitute honey for sugar in several recipes. First, begin by using an amount of honey that is half of the amount of sugar called for in the recipe. If you find that the final product is not sweet enough, you can add more honey the next time around.

Some recipes call for peeled half or quarter peaches. In most cases peeling is not easy, as the skin sticks to the fruit and doesn't come off. The easiest way to remedy the problem is to place the peaches in boiling water for 30 seconds. After removing the fruits, place them into ice water to stop the boiling effect. Their skin will come off easily.

If a dish requires thinly sliced meats (like some Chinese dishes, for example), freeze the meat before slicing. This makes it hold its shape better when you are slicing, which allows the knife to cut through with a cleaner line. When meat is thawed out, you often have to use a sawing motion to cut the beef, which can make your lines uneven and jagged.

Buy your meat in bulk for maximum savings on your grocery bill. Larger packages are often cheaper per pound and are only marginally more inconvenient than single-pound packages. Buying in bulk allows you to divide portions for individual meals and then freeze them, pulling out only what is needed for dinner.

When cooking with thick and sticky ingredients like molasses or honey, make it easier with non-stick cooking spray. Before adding the viscous liquid, simply spray the inside of a measuring cup. When pouring it will slip out cleanly and completely with no need to scrap the inside of the cup.

Make Johnny cakes for a treat at home or in camp! All you need is flour, baking powder (the kind that comes in a can, not baking soda that comes in a box), and cooking oil. Mix about a teaspoon of baking powder thoroughly into a cup of flour. Add enough water to make a thick batter. Pour it into a hot greased skillet, and fry the cakes like you would a hot cake.

Cooking a delicious meal for your family doesn't have to mean spending hours slaving away in the kitchen, as you've seen. There are any number of recipes you can use to whip together a great meal in a short time. Just remember what you've learned from this article and soon your family will be enjoying the fruits of your labors.